Turkey Tail Mushroom Tincture Organic 50ml

Triple extracted 1:4 Turkey Tail tincture foraged, farmed and formulated in the UK – and is potentially ideal for building up a great immune system..

• UK Native & Sustainably Grown In The UK
• 100% UK Organic Certified Functional Mushroom Extract
• Triple Extracted, 1:4 Ratio Mushroom Supplement (Super Strength)
• Fully Transparent, Ethical & Short Supply Chain

Known as Yun Zhi in China where its medicinal benefits have been utilised for centuries, Turkey Tail is full of antioxidants that may help fortify your immune system, maintain healthy gut bacteria, and treat respiratory conditions. Turkey Tail has become possibly the most extensively researched medicinal mushroom, especially within the cancer research space thanks to two unique active compounds, PSP and PSK, used as adjunctive cancer treatments in Japan since the 1970s. Turkey Tail has long been treasured in China for its extensive health benefits and ability to bring longevity if consumed regularly. 100% Organic Certified The only UK-grown organic certified Turkey Tail Mushroom Tincture. All our mushrooms are grown on an organic mushroom farm in the green county of Somerset UK, and are certified by the Soil Association. Our organic functional mushroom tinctures are triple extracted with distilled water and organic UK ethanol, on the very same farm the mushrooms are grown on. Grown in Somerset, UK Our Turkey Tail is a mix of wild foraged Turkey Tail and organic certified fruiting-body from our farm that was cloned from a species growing in Bourton Combe in Somerset. As much as possible we utilise native strains, not only to help us get closer once again to the medicine of this land – where so much of the knowledge has been lost – but most importantly to have as little effect as possible on local biodiversity and ultimately tread as lightly as possible on the earth. By prioritising native strains we are avoiding the spread of billions of spores that come from commercial mushroom strains that have been selected specifically for their ability to grow fast and fruit heavily, and will therefore easily out compete a lot of the native strains we have growing around the farm.